Monday, February 7, 2011

Seasoning for Grill Lamb Cutlets / Loin Chops

Thanks to Lily for sharing this fabulous recipe. It is so yummy!

Ingredients:-
Parsley
Dill Tips
Pealed Garlic 3 cloves
Lemon Juice }1 lemon
Lemon Zest }
Lemon Thyme
Sage
Rosemary
Salt & Pepper
Olive Oil 3 tblspn

Method:-
Blend all the ingredients in a electric food processor until it becomes a herb paste.
Season lamb with salt and pepper and brush herb paste to marinade lamb for at least an hour.

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